1/3 cup avocado oil
1/4 cup lime juice
1 tsp garlic, minced
1 tsp dried cilantro
1/4 tsp cumin
1/4 tsp red pepper flakes
1/4 tsp seasoned salt
Mix together and pour over steaks. Marinate for 30-60 minutes then cook until the desired color. I air-fried my steak at 400° for 10 minutes
Green Chile Cauli-rice:
2 Tbsp butter
1/2 tsp garlic, minced
2 oz diced green chiles
2 Tbsp sour cream
3 Tbsp heavy cream
1 cup shredded Mexican blend cheese
1/4 tsp onion powder
1/4 tsp garlic powder
salt & pepper
Melt butter in a skillet and saute garlic for 2 minutes. Add cauliflower, green chiles, sour cream, and heavy cream. When the mixture becomes bubbly, stir in cheese and seasonings. Let simmer 5-10 minutes
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